Friday, July 31, 2009

I'm So Going to Check This Place Out

On the way to pick up supplies in Parkdale a few weeks ago, Nicole and I happened across this poutine joint (under construction).


Now, poutine is kind of an acquired taste. I can't say I've really acquired it -because I'm not super big on fries. Gravy and cheese I can totally get with though. And I understand that good poutine is like a religious experience. According to my husband.

Of course, he's an atheist.

Update: This place has been opened for a few weeks now (I took the photos a couple of months ago) and it's getting good reviews. I haven't had a chance to get there myself but I will keep you posted. The original post from this morning, didn't take this into account so it's been edited.

10 comments:

  1. I have never tried poutine, but when I teach Can lit this spring I plan to see whether my American students and I can make it in the uni's kitchen. That and beaver tails, about which I've been tormenting students for years now.

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  2. Ugh, poutine. Give me chili cheese fries any day!

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  3. My understanding is that the essential ingredient (cheese curd) has to be fresh so a local cheese factory has to be near-by. I would really like to try this stuff. But I would probably have to start shopping at the double-plus size shops if I did.

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  4. I was talking about poutine with someone earlier this week! Random!

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  5. i already like the look of it!

    and i must admit i don't even know what poutine (or poutini?) is! doy. i am off to look it up now.

    and if it is anything like biscuits and gravy, i would make fast plans to get there soon!

    p.s. thank you for the birthday wishes! somehow my sadness and grouchiness at getting older was relieved when presents arrived and i figured out that being sad wasn't going to change my age much. :)

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  6. Last year on our visit to Quebec I tried poutine for the first time. I had been hearing about it from my in-laws for 21 years. Worth the wait. Delicious in a street-food-with-cold-beer kind of way.

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  7. I'm inclined to agree with your husband; poutine is very much a religious experience.

    My friend says he likes this place better then Smoke's Poutinerie.

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  8. An acquired taste?! It was love at first bite for me.

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  9. Miss C: Now that's education at its finest!

    Sal: I don't love the mushy meets crunch thing. I don't really think either of these is my preferred snack.

    D.: You're right, it is all about the curd. And we have a lot of good local options for making them - as far as I know.

    Monkey: It can be on your K-Line Tour of Toronto! And it's affordable unlike most things I recommend.

    Wendy, that is totally random. Have you eaten poutine?

    Hey J: It' poutine - the place is just named poutini to be cute. And it's a total gravy lover's heaven. You must try it. PS - The presents do assuage the concern over age, yes? :-)

    Tessa: Totally street food. Would be excellent with beer.

    Y: Really? That's amazing. I really have to get my ass over there soon. when you are feeling better, you'll come too.

    Raven: But you're the target demographic, Ms. Montreal :-)

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