Sunday, May 1, 2011

Another Kind Of Spring Leaf

My pastry guy, Joe, has done the most fantastic tutorial on my fave mille-feuille - the Napoleon. You've got to read the post...

Yes, he made these!

It's aspirational baking at its best. I can see project this in my future...

3 comments:

  1. God, this looks so delicious!


    http://www.lmdiary.blogspot.com/

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  2. As if you need one more thing to do!

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  3. In Australia - we called these fly cemeteries . Sorry xx

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